Posted in Foods
For a friend’s birthday recently, I made some coconut chicken (ooh, that has to be another post, very tasty)! Anyway,…
Posted in My Recipes
Octopus is one of my favorite seafoods. It's best-served with basil and olive oil, which enhances the flavor a lot.…
Posted in My RecipesUncategorized
Just a quick post to share my very simple recipe! Ingredients 2 portion shrimp Roe noodles ½ tsp oyster sauce ½…
Posted in dining outFoods
The next time you hang out at a Japanese restaurant with a friend, chilling out after work maybe, ask about…
Pinterest is an endless source of creative ideas but they aren't always ideas that are easy to pull off. I…
Posted in Uncategorized
I do not like beer. Or maybe I should say, for most of my life I did not like beer.…
Posted in Cuisine
When I was little I loved going to the market in Hong Kong with my mom. Sometimes we would take…
Posted in Cuisine
There is a pastry in Hong Kong I always ate growing up: egg tarts or daan taat in Cantonese. Freshly…
Posted in CuisinePhotography
Wow! So I was browsing YouTube the other day and I came across artists creating really cool art: orbs of…